Pound Cake

10 ingredients
6 steps

Ingredients

  • 1 c. butter or margarine
  • 3 c. sugar
  • 1/2 tsp. salt
  • 1/2 c. salad oil
  • 5 large eggs
  • 1 tsp. baking powder
  • 3/4 tsp. vanilla extract
  • 3/4 tsp. butter extract
  • 1 c. sweet milk
  • 3 2/3 c. flour

Directions

  1. 1
    Cream butter; add sugar and cream well together.
  2. 2
    Add salad oil (about 2 teaspoons at a time).
  3. 3
    Add eggs, one at a time, beating after each addition.
  4. 4
    Add flavoring and salt.
  5. 5
    Add milk and flour (mix baking powder in flour) alternately.
  6. 6
    Beat well. Bake in a greased tube pan at 325° for 1 hour and 25 minutes. Remove from pan and cool on cake rack.

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