Pound Cake

7 ingredients
13 steps

Ingredients

  • 1 c. butter (at room temperature)
  • 2 c. sugar
  • 5 eggs, well beaten
  • 3 c. Swans Down cake flour
  • 3 tsp. baking powder
  • 1 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter and well. Add
  2. 2
    beaten
  3. 3
    eggs and mix well. Cream butter and sugar
  4. 4
    until
  5. 5
    light
  6. 6
    and
  7. 7
    fluffy;
  8. 8
    add beaten eggs. Mix well.
  9. 9
    Sift
  10. 10
    flour and baking powder together. Add to creamed mixture.
  11. 11
    Add vanilla
  12. 12
    and mix well.
  13. 13
    Bake in tube pan at 350° for 1 hour and 10 minutes.

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