Pound Cake

6 ingredients
6 steps

Ingredients

  • 3 sticks butter
  • 1 large (8 oz.) pkg. cream cheese, softened
  • 3 c. sugar
  • 3 c. cake flour
  • 6 eggs
  • 2 tsp. vanilla

Directions

  1. 1
    Cream the butter, sugar and cream cheese.
  2. 2
    Add 1 egg at a time.
  3. 3
    Fold in flour.
  4. 4
    Add vanilla.
  5. 5
    Beat.
  6. 6
    Bake at 300° to 325° in a greased and floured pan for 1 1/2 hours, or until done.

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