Pound Cake

8 ingredients
1 steps

Ingredients

  • 3 c. flour
  • 3 c. sugar
  • 3 sticks margarine
  • 5 large eggs
  • 1 c. milk
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 tsp. lemon flavoring or vanilla

Directions

  1. 1
    Cream margarine and sugar well. Add eggs, beating well after each one. Add dry ingredients alternately with milk. Bake in a greased bundt pan. Put the cake in a Cold oven, bake at 325° for 1 hour 30 minutes.

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