Pound Cake
7 ingredients
4 steps
Ingredients
- 8 oz. cream cheese or sour cream
- 3 sticks butter
- 3 c. sugar
- 3 c. flour
- 6 eggs
- 1/2 tsp. vanilla extract
- 1/2 tsp. lemon extract
Directions
-
1Have cream cheese and butter at room temperature.
-
2Mix cream cheese and butter.
-
3Add the sugar, eggs, and slowly add the flour. Follow with the vanilla and lemon extract.
-
4Preheat oven to 325°. Bake for 1 hour and 20 minutes (approximate).
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