Pound Cake Favorite

9 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 1 c. sugar
  • 1 c. confectioners sugar
  • 4 eggs, separated
  • 1 tsp. vanilla
  • 1 tsp. almond extract
  • 3 c. flour
  • 2 tsp. baking powder
  • 1 c. milk

Directions

  1. 1
    Cream the butter. Add 2 cups sugars (sift sugars together). Add egg yolks, one at a time.
  2. 2
    Beat until well blended.
  3. 3
    Mix in flavoring.
  4. 4
    Add flour that has been mixed with baking powder. Alternate mixing flour and milk.
  5. 5
    Add egg whites that have been beaten to stiff stage; fold into batter.
  6. 6
    Pour into cake pan and bake at 350° for 1 hour.

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