Pound Cake Fix Up

3 ingredients
3 steps

Ingredients

  • frozen loaf pound cake
  • soft style cream cheese
  • preserves (your choice)

Directions

  1. 1
    Slice a frozen loaf pound cake, thawed, horizontally in half. Spread soft style cream cheese on bottom layer; then top with preserves (your choice).
  2. 2
    Replace top layer of cake.
  3. 3
    Top with soft style cream cheese and melted preserves.

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