Praline Banana Cake
10 ingredients
6 steps
Ingredients
- 2 c. all purpose flour
- 2 tsp. baking powder
- 1 1/2 tsp. soda
- 1/2 tsp. salt
- 1 1/4 c. sugar
- 3/4 c. shortening
- 1/2 c. sour cream
- 1 c. mashed ripe bananas
- 3 eggs
- 1 1/2 tsp. vanilla
Directions
-
1In large mixer bowl, stir together flour, baking powder, soda, and salt.
-
2Add sugar, shortening, sour cream, bananas, eggs, and vanilla.
-
3With mixer at low speed beat ingredients until mixed, constantly scrapping bowl with rubber spatula.
-
4Increase speed to medium and beat 2 minutes, occasionally scrapping bowl. Pour batter into greased and floured 13 x 9 inch baking pan.
-
5Bake at 350 degrees for 35 to 40 minutes or until done.
-
6Cool cake completely in pan on wire rack.
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