Praline Confections

Directions

1. 1
   Line 15 x 10 x 1-inch jelly roll pan with aluminum foil.
2. 2
   Then line pan with crackers.
3. 3
   Bring margarine and sugar to rolling boil for 2 minutes.
4. 4
   Stir and scrape down sides.
5. 5
   Remove from heat and add nuts.
6. 6
   Spoon over crackers.
7. 7
   Bake in 325° oven for 18 minutes.