*Praline Pie

8 ingredients
6 steps

Ingredients

  • 1/3 c. butter or margarine
  • 1/2 c. chopped pecans
  • 1 (3 1/4 oz.) pkg. Jell-O butterscotch pudding and pie filling
  • 6 Tbsp. sugar
  • 1/3 c. firmly packed brown sugar
  • 1 lightly baked 9-inch pie shell
  • 1 3/4 c. milk
  • 2 large or 3 medium eggs, separated

Directions

  1. 1
    Combine butter and sugar in a saucepan.
  2. 2
    Cook and stir until sugar melts and mixture bubbles vigorously.
  3. 3
    Remove from heat; stir in nuts.
  4. 4
    Spread mixture over bottom of lightly baked (but not browned) pie shell.
  5. 5
    Bake in a hot 425° oven for 5 minutes or until bubbly.
  6. 6
    Remove from oven.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Chopped Pecans

Spartan

Baking chips, butterscotch

E NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

becel margarine

unilever

D NOVA 4
Chocolate Covered Jell Rings

Chocolate Covered Jell Rings

Joyva Corp.

E NOVA 4
Jell-O No Bake Dessert, Cherry Cheesecake

Jell-O No Bake Dessert, Cherry Cheesecake

Jell-O

NOVA 4
Jell o low calorie gelatin snacks

Jell o low calorie gelatin snacks

Jell-O

NOVA 4

More Recipes to Try

French Custard Butter Cake

16 ingredients

Delicious Banana Bread Recipe

8 ingredients

Mama Iuliucci's Potato Salad

11 ingredients

Cheesy Picante Potatoes

5 ingredients

Coconut Green Curry Chicken or Shrimp Pasta

9 ingredients

Brocheta de Filetes Stilo El Arrecife

18 ingredients

Tuna Teriyaki Stir-Fry

13 ingredients

Paella - Sandi's Paella

17 ingredients

Hearty Herb Bean Soup Recipe

16 ingredients

Pear Crunch

6 ingredients

Meditteranean Chickpea Salad

14 ingredients

Honey Mustard Sauce

5 ingredients