Praline Squares

4 ingredients
8 steps

Ingredients

  • 24 whole graham crackers
  • 1 c. butter
  • 1 c. brown sugar
  • 1 c. chopped pecans

Directions

  1. 1
    Arrange crackers 1 layer deep on ungreased 15 x 10 x 1-inch jelly roll pan.
  2. 2
    Place butter and brown sugar in saucepan.
  3. 3
    Bring to a boil and stir constantly for 2 minutes.
  4. 4
    Stir in nuts and mix well.
  5. 5
    Spoon mixture over crackers.
  6. 6
    Bake in 350° oven for 10 minutes.
  7. 7
    Remove and let stand 2 minutes.
  8. 8
    Cut into squares while still warm.

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