Praline Squares

8 ingredients
5 steps

Ingredients

  • 1 3/4 c. oleo (room temperature)
  • 1 1/2 c. light brown sugar, packed
  • 1/4 c. granulated sugar
  • 2 c. all-purpose flour
  • yolk of 1 large egg
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1 c. chopped pecans or walnuts

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Beat 1 cup oleo, 3/4 cup brown sugar and the granulated sugar until creamy.
  3. 3
    Beat in egg yolk, vanilla and salt. Stir in 1/2 cup of the nuts, then the flour.
  4. 4
    Press dough evenly into 15 x 10 x 1-inch baking pan.
  5. 5
    Bake 15 minutes .

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