Praline Strips

4 ingredients
5 steps

Ingredients

  • 24 whole graham crackers
  • 1 c. butter
  • 1 c. brown sugar, packed
  • 1 c. chopped pecans

Directions

  1. 1
    Arrange graham crackers in an ungreased 15 x 10 x 1-inch pan. Place butter and sugar in saucepan.
  2. 2
    Heat to boiling point, boil 2 minutes.
  3. 3
    Stir in pecans; spread evenly over crackers.
  4. 4
    Bake at 350° about 10 minutes.
  5. 5
    Cut each cracker in half while still warm. Makes 48 strips.

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