Praline Topping
6 ingredients
3 steps
Ingredients
- 14 cup butter, melted
- 12 cup brown sugar, melted
- 12 cup pecans, chopped (optional)
- 2 tablespoons flour
- 2 tablespoons whipping cream (optional or or)
- 14 cup evaporated milk (optional or or)
Directions
-
1Melt butter, 20 seconds.
-
2Blend all ingredients well.
-
3spread over filled pie before or during baking.
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