Pralines

7 ingredients
4 steps

Ingredients

  • 2 c. brown sugar
  • 1 c. whipping cream
  • 1 Tbsp. butter
  • 1/4 c. granulated sugar
  • 1/2 tsp. vanilla
  • 1/4 to 1/2 tsp. almond extract
  • pecan halves

Directions

  1. 1
    Prepare ahead of time.
  2. 2
    Cut open a brown paper bag and grease with oleo.
  3. 3
    Make 40 to 50 small piles of pecan halves on the greased bag.
  4. 4
    It will take 1 pint to 1 quart of pecans.

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