Prawn fried rice

Directions

1. 1
   boil rice as instructed on packet
2. 2
   once boiled set aside.
3. 3
   heat a large sauce pan and place a table spoon of butter so that it melts
4. 4
   place ham, sweetcorn, peas and prawn for 5-10 mins and then add the rice.
5. 5
   stir well
6. 6
   add termeric and stir until all the rice is yellow and cook for another 5 minutes
7. 7
   (optional) in another bowl crack open an egg and whisk it with a fork and then add with the ham, sweercorn, peas and prawn and stir well.