Precious Tiny Chocolate Cake

6 ingredients
11 steps

Ingredients

  • 1 (18 1/2 ounce) boxtripple chocolate cake mix
  • 3 eggs (or whatever cake mix calls for)
  • 14-13 cup oil (or whatever cake mix calls for)
  • water
  • 1 (12 ounce) packagem&ms miniature chocolate chips
  • 1 (8 ounce) container Cool Whip

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Spray 9x13 in Cake pan with non-stick cooking spray.
  3. 3
    Prepare cake mix per direction on box.
  4. 4
    Stir in 3/4 bag of mini baking chips.
  5. 5
    Pour into prepared pan.
  6. 6
    Bake according to directions on box.
  7. 7
    Cook cake in pan COMPELETLY.
  8. 8
    Frost cake with Cool Whip.
  9. 9
    Sprinkle with remaining mini baking chips.
  10. 10
    Cut and ENJOY!
  11. 11
    Cover and Refrigerate any remaining cake.

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