Presidential Chicken
5 ingredients
6 steps
Ingredients
- 4 whole chicken breasts, boned, halved and skinned
- 8 slices bacon
- 1/4 lb. chipped beef
- 10 1/2 oz. can cream of mushroom soup
- 1/2 c. sour cream
Directions
-
1Wrap 1 slice of bacon around each piece of chicken.
-
2Place chipped beef on bottom of baking dish.
-
3Put chicken on top of beef.
-
4Mix sour cream and soup; spread on top of chicken. Sprinkle with a little paprika.
-
5Don't salt! Bake at 350° for about 50 minutes.
-
6Serves 8.
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