Pretzel Bark

3 ingredients
3 steps

Ingredients

  • 1 cup chopped pretzels
  • 1/3 cup chopped toasted PLANTERS Pecans
  • 1-1/2 pkg. (8 squares each) BAKER'S Semi-Sweet Chocolate, melted

Directions

  1. 1
    Stir pretzels and nuts into chocolate; spread onto waxed paper-covered baking sheet.
  2. 2
    Refrigerate 1 hour or until firm.
  3. 3
    Break into pieces.

Products Matching These Ingredients

Salted Sticks & Salted Pretzels

Chio

NOVA 4

Chopped Pecans

Spartan

Creamy hazelnut spread with dipping pretzels

E NOVA 4

Crispy, oven-toasted corn flakes

D NOVA 3

Crispy, oven-toasted corn flakes cereal

D NOVA 3

Sugar frosted, oven-toasted corn flakes, sugar frosted flakes

D NOVA 3

Thins window pretzels

Giant Eagle

E NOVA 3

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1
Planters Sweet & Salty Trail Mix

Planters Sweet & Salty Trail Mix

Planters

D NOVA 4
Planters Deluxe Mixed nuts

Planters Deluxe Mixed nuts

Planters

D NOVA 3

Planters, nut-rition heart healthy mix

C NOVA 3

More Recipes to Try

Spicy Marinated Shrimp and Garlic

8 ingredients

Royal Ambrosia Pie

5 ingredients

Mediterranean Tuna

8 ingredients

Easy Superb Tomato Curry

7 ingredients

Pickled Pineapple Meringue with Raspberry Sauce

13 ingredients

Hawaiian Baked Beans And Ham Recipe

6 ingredients

Salmon And Mango Napoleon

9 ingredients

Irish Cream Coffee

2 ingredients

Chocolate Mousse in Minutes

4 ingredients

Charred Chayote Soup with Spicy Shrimp and Black Bean Relish

15 ingredients

Ham Casserole

7 ingredients

Sausage and Eggplant Pasta

9 ingredients