Pretzel Dessert
9 ingredients
8 steps
Ingredients
- 2 c. crushed pretzels
- 3/4 c. melted butter
- 2 Tbsp. sugar
- 8 oz. cream cheese
- 8 oz. Cool Whip
- 1 c. sugar
- 1 pkg. (6 oz.) strawberry Jell-O
- 2 c. boiling water
- 2 (10 oz.) pkg. or fresh strawberries
Directions
-
1Mix first 3 ingredients together.
-
2Press into 13 x 10-inch dish.
-
3Bake at 300° for 8 to 10 minutes.
-
4Do not overbake!
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5Cool. Mix next 3 ingredients and spread over cooled pretzel mix.
-
6Stir together remaining ingredients; put mixture in the refrigerator to chill for 10 minutes.
-
7Pour over top of dish and refrigerate.
-
8All ingredients can be substituted for low calorie products.
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