Pretzel Jello

9 ingredients
8 steps

Ingredients

  • 2 c. crushed pretzel sticks
  • 3/4 c. melted oleo
  • 3 Tbsp. sugar
  • 1 (8 oz.) cream cheese
  • 1 c. sugar
  • 1 (8 oz.) Cool Whip
  • 1 large strawberry jello
  • 2 c. boiling water
  • 1 (10 oz.) pkg. frozen strawberries

Directions

  1. 1
    Combine first 3 ingredients and press into a 9 x 12-inch pan. Bake at 400° for 8 minutes.
  2. 2
    Let cool.
  3. 3
    Mix cream cheese and 1 cup sugar.
  4. 4
    Blend in Cool Whip.
  5. 5
    Spread over baked pretzels.
  6. 6
    Mix last 3 ingredients.
  7. 7
    Allow the jello mixture to set quite a bit, then pour over cream cheese mixture.
  8. 8
    Refrigerate.

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