Pretzel Pie

3 ingredients
3 steps

Ingredients

  • 1 1/4 c. pretzels
  • 1/4 c. sugar
  • 1/4 c. softened margarine

Directions

  1. 1
    In blender, crush pretzels (or in a plastic bag, crush with a rolling pin).
  2. 2
    Mix crumbs, sugar and butter until blended.
  3. 3
    Form a crust in a 9-inch pie pan and bake at 375° for about 8 minutes. Cool or freeze.

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