Pretzel Salad
9 ingredients
11 steps
Ingredients
- 2 (3 oz.) pkg. strawberry Jell-O
- 2 c. pineapple juice, heated
- 2 (10 oz.) pkg. frozen strawberries
- 2 c. pretzels
- 1 stick butter, melted
- 1/4 c. sugar
- 2 c. Cool Whip
- 1 c. sugar
- 1 (8 oz.) cream cheese
Directions
-
1Mix and chill first 3 ingredients.
-
2Crush pretzels lightly. Mix butter and sugar.
-
3Add to pretzels.
-
4Pour into 9 x 13-inch pan.
-
5Spread evenly.
-
6Bake for 15 minutes at 350°.
-
7Cool 10 minutes.
-
8Mix cream cheese, sugar and Cool Whip.
-
9Spread over baked pretzel mix, then add Jell-O mixture on top.
-
10Chill.
-
11May use choice of Jell-O or fruit.
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