Pretzel Salad

9 ingredients
11 steps

Ingredients

  • 2 (3 oz.) pkg. strawberry Jell-O
  • 2 c. pineapple juice, heated
  • 2 (10 oz.) pkg. frozen strawberries
  • 2 c. pretzels
  • 1 stick butter, melted
  • 1/4 c. sugar
  • 2 c. Cool Whip
  • 1 c. sugar
  • 1 (8 oz.) cream cheese

Directions

  1. 1
    Mix and chill first 3 ingredients.
  2. 2
    Crush pretzels lightly. Mix butter and sugar.
  3. 3
    Add to pretzels.
  4. 4
    Pour into 9 x 13-inch pan.
  5. 5
    Spread evenly.
  6. 6
    Bake for 15 minutes at 350°.
  7. 7
    Cool 10 minutes.
  8. 8
    Mix cream cheese, sugar and Cool Whip.
  9. 9
    Spread over baked pretzel mix, then add Jell-O mixture on top.
  10. 10
    Chill.
  11. 11
    May use choice of Jell-O or fruit.

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