Pretzel Salad
9 ingredients
10 steps
Ingredients
- 2 c. crushed pretzels
- 3 Tbsp. sugar
- 3/4 c. margarine, melted
- 8 oz. cream cheese
- 1 c. sugar
- medium size bowl Cool Whip
- 2 (3 oz.) pkg. strawberry jello
- 2 c. boiling water
- 1 pt. frozen strawberries
Directions
-
1Mix pretzels, 3 tablespoons sugar and margarine.
-
2Press into a 9 x 13-inch pan.
-
3Bake in a 350° oven for 10 minutes.
-
4Beat cream cheese; add 1 cup sugar.
-
5Fold in Cool Whip.
-
6Put over crumbs.
-
7Mix jello in boiling water.
-
8Add frozen strawberries.
-
9Set aside until thick, then spread over cheese mixture.
-
10Sprinkle top with pretzel crumbs.
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