Pretzel Salad
9 ingredients
9 steps
Ingredients
- 2 1/2 c. coarsely crushed pretzels
- 3 tsp. sugar
- 3/4 c. softened margarine
- 8 oz. cream cheese
- 1 c. sugar
- 1 small carton Cool Whip
- 1 large box strawberry jello
- 2 c. boiling water
- 1 pt. frozen strawberries
Directions
-
1Cream 3 teaspoons sugar and margarine together.
-
2Add pretzels. Press into a 9 x 13-inch pan and bake at 350° for 10 minutes. Cool.
-
3Cream together cream cheese and 1 cup sugar.
-
4Add Cool Whip.
-
5Spread over pretzels and refrigerate.
-
6Mix together strawberry jello and boiling water.
-
7Add frozen strawberries. Let set partially.
-
8Spoon over cream cheese mixture and chill until completely set.
-
9Serves 12.
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