Pretzel Snax
4 ingredients
4 steps
Ingredients
- 12 ounces butterscotch chips
- 13 cup peanut butter (you can use the smooth kind or the crunchy kind)
- 3 -4 cups pretzel twists
- 2 12 tablespoons toasted sesame seeds
Directions
-
1Melt peanut butter and butterscotch chips in a medium saucepan over medium low heat.
-
2Take a pretzel and dip about 3/4 of it in the melted butterscotch mixture.
-
3Place on a wire rack and sprinkle the sesame seeds over it.
-
4Cool competely (or refrigerate for 20 minutes)and store in an airtight container.
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