Spinach Balls

7 ingredients
6 steps

Ingredients

  • 1 box Pepperidge Farm stuffing
  • 1 box frozen chopped spinach, thawed,squeeze out excess moisture
  • 1 egg, beaten
  • 14 cup grated parmesan cheese
  • 14 cup grated mozzarella cheese
  • 12 teaspoon italian seasoning
  • 14 teaspoon garlic powder

Directions

  1. 1
    Make stuffing according to box directions.
  2. 2
    Add beaten egg, cheeses, and seasonings.
  3. 3
    Add spinach to mix.
  4. 4
    Shape into balls.
  5. 5
    Place on greased cookie sheet.
  6. 6
    Bake at 350 until browned, about 12 to 18 minutes.

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