Pretzels

6 ingredients
7 steps

Ingredients

  • 2 Tbsp. yeast
  • 4 1/2 c. flour
  • 1 1/2 c. warm water
  • 1/2 tsp. salt
  • 1/2 c. cold water
  • 2 Tbsp. baking soda

Directions

  1. 1
    Mix yeast, warm water, flour and salt.
  2. 2
    Let rise for about 15 minutes.
  3. 3
    Roll; shape (about size of pencil) 12-inches long.
  4. 4
    Dip completely in cold water soda solution.
  5. 5
    Place on greased cookie sheet.
  6. 6
    Sprinkle with salt.
  7. 7
    Bake 15 to 20 minutes at 450°.

Products Matching These Ingredients

Nutritional yeast

Nutritional yeast

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Dark Chocolate Turbinado Sea Salt Almonds

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Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

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Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

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Cannellini Beans in salted water (20166076)

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Freshona

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Sparkling water

Sparkling water

Aha

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Almond flour organic blanched

Almond flour organic blanched

Terrasoul

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Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

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