Pretzels

5 ingredients
7 steps

Ingredients

  • 1 packet yeast
  • 1 1/2 c. warm water
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 4 c. flour

Directions

  1. 1
    Mix yeast, warm water, sugar and salt.
  2. 2
    Sift flour.
  3. 3
    Knead dough until soft.
  4. 4
    Cut off lumps of dough (same size) and make into shapes.
  5. 5
    Place on cookie sheet.
  6. 6
    Brush with beaten egg and sprinkle with coarse salt.
  7. 7
    Bake at 425° for 12 to 15 minutes.

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