Prickly Pear Lemonade

4 ingredients
3 steps

Ingredients

  • 2 prickly pear fruit (about 10 oz. total)
  • 1/2 cup lemon juice
  • 2 tablespoons sugar
  • Ice cubes

Directions

  1. 1
    Cut ends from prickly pears. Cut a lengthwise slit through peel on each fruit. Pull back peel, scoop out fruit, and discard peel.
  2. 2
    Put prickly pear pulp, lemon juice, sugar, and 1 cup water in a blender or food processor. Whirl until smooth.
  3. 3
    Pour into ice-filled glasses.

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