Pronto Chili

10 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 small onion, chopped
  • 1 can (6 oz.) tomato paste plus 2 cans water
  • 2 tsp. chili powder
  • 1 tsp. salt
  • 1/2 tsp. cumin (optional)
  • 1/4 tsp. black pepper
  • 1 to 2 Tbsp. brown sugar
  • 1 can (16 oz.) kidney beans, rinsed and drained
  • shredded Cheddar cheese

Directions

  1. 1
    In a saucepan, brown beef and onion.
  2. 2
    Drain fat.
  3. 3
    Stir in remaining ingredients except cheese; cover and simmer 20 minutes. Top each serving with cheese, if desired.
  4. 4
    Yields 4 servings.

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