Protein Pancakes
4 ingredients
1 steps
Ingredients
- 1/2 cups Oats
- 1/2 cups Cottage Cheese
- 1 teaspoon Vanilla
- 2 whole Eggs (Or Substitute 4 Egg Whites For The 2 Whole Eggs)
Directions
-
1Simply combine all the ingredients in a blender and blend until smooth-ish. Heat a griddle over medium heat and spray with cooking spray. Once the griddle is hot pour the batter on the griddle (using your preferred pancake size as a guide). Cook the first side and then flip when they start to puff. This should take about 2 minutes on each side.
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