Prune Cake

6 ingredients
4 steps

Ingredients

  • 2 c. self-rising flour
  • 2 c. sugar
  • 1 c. Wesson oil
  • 1 c. chopped nuts
  • 4 eggs, room temperature
  • 2 small jars prunes

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix all ingredients at one time.
  3. 3
    Beat with electric mixer until eggs are well mixed.
  4. 4
    Pour into greased and floured tube pan.

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