Prune Cake

11 ingredients
4 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 c. Wesson oil
  • 3 eggs
  • 1 c. buttermilk
  • 1 c. cooked prunes, cut in pieces
  • 1 c. chopped pecans
  • 1 c. raisins
  • 2 c. sifted flour
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 tsp. salt

Directions

  1. 1
    Mix all ingredients well by hand.
  2. 2
    Put in a 9 x 13-inch pan, greased with Wesson oil.
  3. 3
    Bake at 350° for 1 hour.
  4. 4
    Prick cake with fork and pour over Buttermilk Icing while hot, allowing to soak in, making a glaze.

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