Prune Cake

12 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 1/2 c. flour
  • 3/4 tsp. baking powder
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 tsp. cloves
  • 1 tsp. allspice
  • 1 tsp. cinnamon
  • 1 c. sour milk
  • 1 c. coarsely cut cooked prunes

Directions

  1. 1
    Grease a 13 x 9-inch pan and line with wax paper.
  2. 2
    Beat shortening and sugar well.
  3. 3
    Add eggs and mix again.
  4. 4
    Sift dry ingredients and alternate flour and milk.
  5. 5
    Stir in prunes.
  6. 6
    Bake at 375° for 25 to 30 minutes.
  7. 7
    Makes 12 servings.

Products Matching These Ingredients

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Quaker

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Full circle market

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Shortening powder

E NOVA 4

Dried egg product whole eggs

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Organic grade a large brown eggs

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A

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