Prune Cake

13 ingredients
9 steps

Ingredients

  • 1 c. Wesson oil
  • 1 1/2 c. sugar
  • 3 eggs, beaten
  • 2 c. plain flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. allspice
  • 1 c. buttermilk
  • 1 c. prunes, cooked and cut up
  • 1 tsp. vanilla
  • 1 c. pecans, chopped

Directions

  1. 1
    Mix oil and sugar.
  2. 2
    Add eggs and prunes.
  3. 3
    Sift flour, salt, soda and spices together.
  4. 4
    Add dry ingredients alternately with buttermilk to prune mixture.
  5. 5
    Add vanilla and pecans.
  6. 6
    Pour into lightly greased and floured 9 x 13-inch pan.
  7. 7
    Bake 45 to 50 minutes in a 350° oven.
  8. 8
    Pour icing on cake while cake is still warm.
  9. 9
    Cake is best if baked a couple of days before serving.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

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Teriyaki butter and sugar snap peas seafood

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Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

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Unseasoned Plain Bread Crumbs

Winn Dixie

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wesson corn oil

wesson corn oil

Wesson

C NOVA 2
Aceite wesson

Aceite wesson

Quiroga, wesson

B

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