Prune Cake

11 ingredients
6 steps

Ingredients

  • 1 c. oil
  • 2 c. sugar
  • 3 eggs
  • 1 tsp. allspice
  • 1 tsp. cinnamon
  • 1/2 c. nuts
  • 1 junior jar prunes
  • 2 c. self-rising flour
  • 2/3 c. confectioners sugar
  • 2 tsp. water
  • 1 1/2 tsp. lemon juice

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Mix oil, sugar, eggs and prunes.
  3. 3
    Add to flour, allspice and cinnamon.
  4. 4
    Beat together.
  5. 5
    Add nuts.
  6. 6
    Cook in tube or Bundt pan for 1 hour.

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