Prune Cake

12 ingredients
6 steps

Ingredients

  • 2 c. flour (plain)
  • 1 1/2 c. sugar
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 tsp. nutmeg
  • 3 eggs
  • 1 c. buttermilk
  • 1 c. oil
  • 1 tsp. vanilla
  • 1 c. stewed prunes

Directions

  1. 1
    Mix and set aside flour, sugar, soda, salt, cinnamon, allspice and nutmeg.
  2. 2
    Beat eggs and add buttermilk, oil and vanilla.
  3. 3
    Mix well.
  4. 4
    Add dry ingredients to egg mixture and mix well, then add prunes and mix well.
  5. 5
    Pour mixture into a greased and floured Bundt pan.
  6. 6
    Bake at 325° for 50 to 55 minutes.

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