Prune Crock

6 ingredients
6 steps

Ingredients

  • 2 pkg. pitted prunes
  • 2 c. strong hot tea
  • 1 c. sugar
  • 1 c. wine vinegar
  • 12 to 15 whole cloves
  • 4 pieces stick cinnamon

Directions

  1. 1
    Place prunes in a 2-quart glass jar.
  2. 2
    Stir sugar and tea together in a saucepan.
  3. 3
    Add remaining
  4. 4
    ingredients and bring to a boil.
  5. 5
    Pour over prunes and cover.
  6. 6
    Let stand for 24 hours.

Products Matching These Ingredients

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