Prune Muffins
9 ingredients
9 steps
Ingredients
- 1 beaten egg
- 1 c. buttermilk or sour milk
- 1/2 c. brown sugar
- 1 c. flour
- 1 tsp. soda
- 1/2 tsp. salt
- 1 c. oatmeal
- 1 c. cooked, cut up prunes
- 2 Tbsp. melted shortening or oil
Directions
-
1Mix together egg, buttermilk and sugar.
-
2Sift together flour, soda and salt and add.
-
3Gently fold in oatmeal and prunes.
-
4Add shortening.
-
5Stir as little as possible.
-
6Fill greased muffin pans about 2/3 full.
-
7Bake at 400° about 25 minutes.
-
8I usually double this recipe as they freeze so well.
-
9You can sour milk by heating it slightly and adding 1 1/3 tablespoons vinegar.
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