Prune Muffins

11 ingredients
7 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 c. all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 tsp. nutmeg
  • 3 eggs
  • 1 c. buttermilk
  • 1 c. oil
  • 1 c. cooked, chopped prunes

Directions

  1. 1
    If you use the processor or blender to chop prunes, add a little water so you will get a paste like mix.
  2. 2
    Mix together sugar, flour, baking soda, baking powder and spices.
  3. 3
    With mixer, add the eggs, buttermilk, oil and prunes; mix well.
  4. 4
    Put in paper cups in muffin pans.
  5. 5
    Bake at 350° for 25 to 30 minutes.
  6. 6
    Makes about 2 dozen.
  7. 7
    They freeze well.

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