Prune Puff

3 ingredients
5 steps

Ingredients

  • 4 egg whites
  • 1/2 c. sugar
  • 1 c. cooked prunes, seeded, chopped and drained (measure prunes after chopping)

Directions

  1. 1
    Separate eggs; beat egg whites very stiff.
  2. 2
    Add sugar gradually.
  3. 3
    Continue beating; add prunes.
  4. 4
    Beat until light.
  5. 5
    Bake in greased casserole dish at 325° until nicely browned (20 to 25 minutes).

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