Prunes And Bacon
3 ingredients
2 steps
Ingredients
- 1 (12 oz.) pkg. pitted prunes
- 12 oz. pkg. bacon
- toothpicks
Directions
-
1Roll each prune with a slice of bacon and the toothpick. Bring to oven at 450° until the bacon is crispy.
-
2Can be served as a finger food.
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