Pub Fries

Directions

1. 1
   Slice washed, unpeeled potatoes into wedges, about a quarter of an inch thick.
2. 2
   Toss potato wedges with olive oil and place in baking pan (it's a good idea to coat the pan with cooking spray to prevent sticking).
3. 3
   Sprinkle liberally with garlic salt and black pepper.
4. 4
   Bake 30 min at 400 degrees; broil for 1-2 minutes to make fries crispy, and serve hot.