Pudding Cake

6 ingredients
3 steps

Ingredients

  • 1 yellow cake mix
  • 1 (12 oz.) carton Cool Whip
  • 1 large instant vanilla pudding mix
  • 1 large can crushed pineapple and juice
  • 1 c. chopped pecans
  • 1 c. coconut

Directions

  1. 1
    Prepare cake as directed on package and bake in a large (9 1/2 x 13 1/2-inch) baking dish.
  2. 2
    As soon as you take it from the oven, poke holes all over it.
  3. 3
    I use the end of a wooden spoon.

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