Pudding Goodie

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Mix Bisquick, brown sugar and margarine until crumbly.
3. 3
   Stir in chocolate chips.
4. 4
   Press into a 9 x 13 x 2-inch ungreased baking pan.
5. 5
   Bake for 10 minutes.
6. 6
   Cool.
7. 7
   Beat 1 cup powdered sugar and cream cheese until smooth.
8. 8
   Fold 1 cup Cool Whip into cream cheese mixture.
9. 9
   Spread over baked layer.
10. 10
    Mix chocolate pudding mix with 1 1/2 cups milk until it is thick.
11. 11
    Pour over cream cheese layer.
12. 12
    Mix vanilla pudding mix with remaining 1 1/2 cups milk until thick.
13. 13
    Pour over chocolate pudding layer. Fold 1 tablespoon powdered sugar into the remaining Cool Whip and spread over top of all layers.
14. 14
    Sprinkle with almonds.
15. 15
    Cover and refrigerate until firm.
16. 16
    Cut and serve.