Pudding Parfaits

5 ingredients
1 steps

Ingredients

  • 2 c. cold milk
  • 1 pkg. instant vanilla pudding mix (3.4 oz.)
  • 1 (21 oz.) can cherry pie filling
  • whipped topping
  • 1 c. granola cereal

Directions

  1. 1
    In a mixing bowl, beat milk and pudding until thickened. Refrigerate for 10 minutes. Spoon half of the mixture into 4 chilled glasses. Top each with 3 tablespoons cherry pie filling and 2 tablespoons granola. Repeat layers. Garnish with whipped topping. Delightful.

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