Pudding Snow Cones

4 ingredients
8 steps

Ingredients

  • 2 cups cold milk
  • 2 pkg. (4-serving size each) JELL-O Instant Pudding, any flavor
  • 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
  • 10 flat-bottomed ice cream cones

Directions

  1. 1
    Pour milk into large bowl.
  2. 2
    Add dry pudding mixes.
  3. 3
    Beat with wire whisk 2 min.
  4. 4
    or until well blended.
  5. 5
    Gently stir in 2 cups of the whipped topping.
  6. 6
    Spoon evenly into ice cream cones; spread tops with the remaining whipped topping.
  7. 7
    Freeze 3 hours or until firm.
  8. 8
    Store in freezer.

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