Puff Corn Caramel Balls

Directions

1. 1
   Over medium heat, melt the caramels, add butter and oil, mix.
2. 2
   Add the marshmellows.
3. 3
   When everything is melted, pour over the puff corn (found in potato chip isle).
4. 4
   Form into balls and wrap in plastic wrap.
5. 5
   Most of the time, I melt the mixture in the microwave, instead of using stove top. Can also put in a 13 x 9 cake pan, instead of making individual balls.