Puffed Popcorn
5 ingredients
1 steps
Ingredients
- 1 (8 oz.) bag puffed popcorn
- 1 c. firmly packed brown sugar
- 1 c. butter (not margarine)
- 1/2 c. light syrup
- 1 tsp. baking soda
Directions
-
1Pour popcorn in roaster. In a 2-quart saucepan, combine brown sugar, butter and syrup. Stir for 2 minutes. Add baking soda and stir. Pour over popcorn and bake at 250° for 45 minutes, stirring every 15 minutes.
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